Sommelier Isabel Fukuda-Pichler
After 10 years of work and life experience in Tokyo, Isabel moved to Germany in August 2022. Sharing her passion for Japan, Sake and everything related to Japan. J.S.A. Sake Diploma
Sake-Pairings from Isabel Fukuda-Pichler
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Fresh cheese platter with Gokyo Nene SparklingA light aperitif on 1st Advent Sunday. - Sake-Pairing:
- Gokyo Nene Sparkling
- Prepared on:
- 3 December 2022
 
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Toro Thunfisch - Tamagoyaki - Hatsumago MakiriToro Thunfisch - Tamagoyaki - Hatsumago Makiri - Sake-Pairing:
- Hatsumago Makiri
- Prepared on:
- 6 December 2022
 
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Hamachi Ceviche with Leek, Fennel Purée and EggplantHamachi Ceviche with leek, fennel purée and eggplant marinated with dashi - Sake-Pairing:
- Amabuki Rosé
- Prepared on:
- 14 October 2024
 
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Sea bream with bouillabaisse sauce and breaded zucchiniSea bream, cooked in the oven, with bouillabaisse sauce and breaded zucchini - Sake-Pairing:
- Amabuki Himmelswind
- Prepared on:
- 13 October 2024
 
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Crispy Shrimp mit Granatapfel und Burrata EspumaCrispy Shrimp mit Granatapfel und Burrata Espuma - Sake-Pairing:
- Ninki Sparkling J-Ginjo
- Prepared on:
- 13 October 2024
 
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White asparagus, Miso Sabayone, BottargaWhite asparagus, fresh dill, miso-yuzu sabayone, garnished with freshly grated bootarga. - Sake-Pairing:
- Tedorigawa Shukon Junmai Ginjo
- Prepared on:
- 16 May 2025